While it looks like I got a giant amount of greens for a really good salad, this was actually just an attempt to help my leafy greens grow a little before it gets too hot for them.  They were all very crowded in tight containers, and not growing any taller than a few inches.  I thought thinning them might help just start some growth.  I finally pulled up the rabe, which didn’t need any help growing, and had gone to seed a few weeks ago.  The flowers were pretty, but we only got to eat the tiniest amount before it got too bitter.